MTR Vermicelli Upma 160 grams
£1.09
In stock
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Add to basketDescription:
Soft and fluffy Dhoklas from Gujarat. A delicious traditional snack, ready in an instant.
Ingredients:
Bengal gram flour (64%), Semolina, Sugar, Acidity Regulator (E 330), Salt, Raising agent 500(ii), Turmeric powder, Asafoetida.
Cooking Instructions:
Mix 1 measure Of MTR Khaman Dhokla mix with 4 tbsp cooking oil and ½ measure water to form a smooth batter.
Grease 2 Baking trays/plates with little oil and pour equal quantities of batter in to each tray/plate (So as to obtain required thickness and proper puffing of the dhoklas).
Steam the batter on high flame for 15 minutes. Sprinkle sugar syrup on the steamed batter.
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